Culinary

Golden Key

The island of Key Biscayne is one of the most exclusive and luxurious places in the U.S., if not the entire world. What better way for its residents to exemplify this than by drinking gold?
Drink and photo by Chef D. Chalaron | July 17, 2018 | Culinary

Edible Gold Leaf Flakes*
2 cups Dry White Wine
2 cups Organic Lemonade
2 cups Ginger Ale
Splash of Rémy Martin Cognac
Lemon to garnish

Mix all liquids in a pitcher. Sprinkle desired amount of Edible Gold Leaf into pitcher. Stir. Add ice. Pour into glasses and garnish with lemon slices. Servings vary based on glass used.

*Edible Gold Leaf does not add flavor to this drink but adds that extra touch of class that makes this a true Key Biscayne cocktail; 350 mg of 23Kt Edible Gold Leaf Flakes available online at GoldLeafCompany.com for $29.