Above it, the rooftop Casa Neos MM is an exclusive, members-only space conceived as a “jardin suspendu” overlooking the Miami River with the same culinary menu and cocktail program as the Lounge, paired with a more intimate, open-air setting. The menu at both venues highlights Casa Neos signatures, from the Paella and Lobster for Two to the White Truffle Pizza and Kaluga Caviar Pasta, along with crudos, maki and inventive small plates. Larger offerings include the Whole Branzino, the 14-oz Herb-Marinated Ribeye, and the 32-oz Australian Wagyu Tomahawk. Equally impressive, the cocktail program is built around clarity and craftsmanship, showcasing Mediterranean-leaning spirits, refined garnishes, and a progression that builds in energy as the night unfolds; Visit their website for hours and reservations; Casa-Neos.com.
