Encounters // BHHS EWM Realty
The Ocean Club’s Palm Court served as the venue for this year’s “Conga The Night Away” fundraiser hosted by BHHS EWM Realty to benefit The Key Biscayne Fund For The Sunshine Kids. // Photos by Magnate Photography
Encounters // The Dominican Heritage Foundation
Local movers-and-shakers attended a Cigar & Rum Affair to raise funds for The Dominican Heritage Foundation at The Key Biscayne Yacht Club. // Photos by Maritza Minor
Encounters // PMG
Putting leadership, teamwork and the resilience of the human spirit at the forefront, PMG welcomed inspirational speaker Nando Parrado to share the extraordinary tale of how he and his teammates survived for 72 brutal days after their plane crashed into the frozen Andes Mountains over 50 years ago. // Photos by World Red Eye
Encounters // DLS Brigitte de Langeron Salgado
The team at DLS Brigitte de Langeron Salgado hosted a jewelry exhibition featuring designs by Alexia Sageller Estrada & Laura Smith Estrada at Narbona Restaurant. // Photos by Martiza Minor
Encounters // Baker Interiors Group
DCOTA’s Endless Summer event was a vibrant celebration of design and creativity where guests explored stunning showrooms including Baker | McGuire filled with the latest trends, unique pieces, and inspiring décor. // Photos by Magnate Photography
Encounters // Swire Properties
The new Sales Pavilion for The Residences at Mandarin Oriental launched on the southern tip of Brickell Key at the future site of the development, offering prospective buyers a first look at the interiors and views from their new home.
Encounters // ICU baby
During their Little Miracles Luncheon, ICU baby celebrated past, present and future families supported through their respective NICU journeys, complete with a Runway of Hope showcase of success stories.
Encounters // Casa de Campo
Celebrating the 2nd Edition of its Food & Wine Festival presented by American Express, Casa de Campo Resort & Villas showcased all things culinary in grand style with leading national and international ambassadors of gastronomy.