The countryside unfolds as both a racetrack and postcard with every curve, delivering pure exhilaration at each turn. The region of Emilia-Romagna moves to two rhythms: the thrill of fast cars and the artistry of slow food. Nowhere embodies this balance more elegantly than Modena. This city of piazzas, porticos, and timeless charm is also the cradle of Italy’s Motor Valley, where legends like Ferrari, Maserati, Lamborghini and Pagani were born. In Modena’s museums, supercars shine like sculptures, reflecting the precision and passion of Italian design and engineering. Every supercar journey finds its perfect finale at Osteria Francescana, Massimo Bottura’s 3-Michelin-star culinary masterpiece. Here, gastronomic traditions are reimagined into edible poetry, blending storytelling, art, and regional identity while transforming simple ingredients into deeply emotional experiences, offering travelers a meal as unforgettable as the drive itself.
