When the founder of Basel bought 20 Holbeins in 1661, it changed the Swiss city’s future forever, turning it into what would become one of the world’s most preeminent centers of art. Three centuries later, Art Basel was born, gaining equally legendary status, with offshoots in Miami Beach and Hong Kong.
Chefs are trained to impress diners with visuals, utilizing shape, texture, color, aroma, architecture and balance to create irresistible plates. Read on to discover a few of their best-kept secrets.
There’s a new baby boutique in town, and their mission will make sure that your baby is enveloped in the softest organic cotton on the market while helping make the world a better place.
Pets add joy to a household, particularly during the holidays. Whether you’re looking for a best buddy to keep you company during adult activities or a furry kid to play with your two-legged ones, rescues are the way to go.
Since its debut last season, George Balanchine’s The Nutcracker featuring all new sets and costumes designed by Cuban-born artistic power couple Isabel and Ruben Toledo has delighted thousands. This year, they’re stepping it up a notch.
The days of simply mixing a drink out of The Bartender’s Guide are long gone. A signature cocktail is a given at most popular establishments these days. We explore how you can create your own at home.
Dessert, anyone? How about you have yours in a drink? This tiramisu-inspired cocktail is sure to give you the sugar rush you’ve been craving while satiating even the most discerning sweet tooth.
On the last day of middle school, or more specifically, the last few minutes, I’ll never forget when my zany science teacher uttered the best lesson he’d given all year.